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21.05.2025

Super toast dessert

Recipe from chef Yuri Didenko
We are preparing an incredible dessert.
Number of servings: 6
Cooking time: 60 min
Description

Yuriy Didenko will reveal the secret of how to turn bread into a delicious casserole!

Ingredients
Products
Quantity
Light bread "TOAST"
1 pc
Milk
1 pack
Sugar
50 g
Eggs
3 pcs
Cream
50 g
Tangerine
4 pcs
Sour cream 15%
150 g
Preparation
Preparation
We mix cream, milk, eggs, and sugar, and whisk until smooth and homogeneous.
Put the casserole in the oven at 180 degrees for 15 minutes.
While the casserole is cooking, prepare the sour cream sauce.
Take 150 grams of sour cream, 20 grams of powdered sugar, and 20 grams of milk and whisk them together.
Slice the casserole and add the sour cream sauce.
Let's taste.
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