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Sandwich Bread «Rustic»
Whole grain
Made using sourdough. Contains 36% whole wheat flour and 3.6% sprouted grain flour. Decorated with groats. Has a characteristic soft crumb, which is ideal for making sandwiches.
Weight: 350 g
Packaging formats: 
350 g n/s
350 g n/s
How it is made
Sourdough
Whole grain and sprouted grain flour
Soft crumb
Product
composition
composition
Whole wheat flour 36.0%, first grade wheat flour, drinking water, sprouted wheat flour 3.6%, dry wheat gluten, sugar, refined sunflower oil, pressed baker's yeast, table salt, premium soft wheat flour (semolina), rye starter (contains: rye flour), flour improver (contains: wheat flour). May contain traces of rye, oat flakes, mustard oil, malt and sesame.
Nutritional
value
value
Energy value per 100 g.
1271 (kJ) /301 (kcal)
Fat
4,9 (g)
- of which saturated
0,9 г (g)
Carbohydrates
54 (g)
- of which sugars
4,4 г (g)
Dietary fiber
2,6 (g)
Protein
9,2 (g)
Salt
1,4 (g)
Recipes
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