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Toast bread
Wheat toast bread with added rye flour, barley malt, coriander, and caraway seeds. Dark toast with a light spicy flavor. Rich malt aroma and the benefits of rye whole grain flour.
350 g n/s
composition
Premium wheat flour, drinking water, sugar, mix for baking (wheat gluten, wheat flour, emulsifier mono- and diglycerides of fatty acids, preservative calcium propionate, emulsifier sodium lactylate; soy flour, calcium carbonate anti-caking agent, table salt, ascorbic acid antioxidant; enzymes, flavoring), rye bread flour - 2.8%, dry malt baking mix (fermented rye malt, unfermented rye malt, extruded rye flour, citric acid, dry potato puree, coriander, cumin, enzymes), refined sunflower oil, pressed baker's yeast, table salt, barley malt extract (barley malt, water).
May contain traces of sesame seeds and dairy products.
value
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